Pistachios Aegina Fleur de Sel M

Pistachios Aegina Fleur de Sel M – 250g 

They are prepared with Fleur de Sel, a rare salt harvested in the salt flats of Messolonghi (Western Greece). Fleur de Sel is produced by a process that is considerably more intricate than any other kind of salt and it is skimmed off manually. This process produces grains of different size, a smoother texture and an intense flavour, which perfectly completes pistachio taste.

Pistachios in Fleur the Sel, natural and very rich in minerals, are perfect for a new gastronomic experience.