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An Organic Extra Virgin Olive Oil with intense fruity taste and grand flavour for the devotee of the organic product, selected from the finest olive grove regions. Taste and aroma PHILIPPOS ORGANIC has the intense aroma of the fresh cut fruit and it is pungent enough to give the sensation of being in an olive grove at the start of crop year, indulging in the aroma of olives still on the tree. This is perfectly balanced with a hint of bitterness reflecting the maturity of the olives, to confirm its natural characteristics as a perfect oil. Its savoury qualities are further complimented by a scent of freshly cut grass and its delicate almond aftertaste, characteristic of PHILIPPOS Extra Virgin Olive Oil.   PHILIPPOS ORGANIC: the healthier choice More and more people are switching to organic goods. They look for healthier, tastier, products from the land. With this in mind, we took extra care to offer PHILIPPOS ORGANIC, an olive oil that can satisfy even the most demanding palate. Every precious drop of this olive oil is the gift of the Mediterranean diet and accentuates the flavour of every dish, for delectable recipes go to our Cooking corner. ... it begins with the farmer The fabulous green olive colour reflects the wisdom and the devotion of the farmer in achieving the quality we are looking for. The selection and the support of individual olive farmers applying the best practices of the organic agriculture, make possible the quality and the taste of this product. We pride ourselves in producing this olive oil, which combines the savoury taste requested by our demanding clientele with exceptional respect to the environment. Eco-friendly attractive packaging PHILIPPOS ORGANIC olive is packaged in recycled earth coloured cartons. The simplicity of the sturdy bottle is what makes it so attractive. It matches your kitchen top and dinner table but most important, it can be refilled over and over and enjoyed. It is a great idea for a present to your friends or as a company gift. When you check our on line shop, you will see that you have the option to combine any of our products to suit your taste. Should you have any personal demands do not hesitate to contact us, and we will personally see to your request. In the section of recipes, you will find healthy and delicious ideas for savoury meals and tips on how to cook with olive oil and put your personal touch to any dish. Choice of presentation PHILIPPOS HELLENIC GOODS carries the best quality Greek olive oil and delivers it to your home. Choose from three different olive oils: Extra Virgin ORGANIC, Extra Virgin DELICATE, and Extra Virgin CLASSIC. They are available in refillable convenient tabletop bottles and three 3 litre cans.
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PHILIPPOS DELICATE Extra Virgin Olive Oil possesses a medium to intense fruity flavour, a delicate sensation coming from the well-balanced freshness, a hint of pungency and slight bitterness reflecting the natural characteristics of the early maturity stage of the olives, obtained the moment the olives turn colour. The pleasant freshly cut grass scent, the aroma of spring leaves and apple aftertaste is characteristic to PHILIPPOS DELICATE Extra Virgin Olive Oil. Ideal Combo: bottle and 3 litre can This combination fully represents the PHILIPPOS concept of refilling the attractive bottle with our top quality EXTRA Virgin Olive Oil from the 3 litre can. We provide the complementary opener spout for easy refill. Priority: lighter meals A light Extra Virgin Olive Oil with fruity taste and medium intensity for milder sensation, especially selected from the finest olive grove regions. PHILIPPOS HELLENIC GOODS offers three different varieties of Extra Virgin Olive Oil. The choice is up to you, and it solely depends on your taste preference. We suggest PHILIPPOS DELICATE, to compliment lighter meals. It is the right choice for people who prefer less intense flavour, to allow for the basic ingredients of their recipes to blossom. It is also ideal for preparing sweets. Mild taste and olive green colour The light olive green colour at the end of the mill extraction process is one of the strict selection criteria we follow to achieve this fine taste. This enacts as an important and essential factor to deliver a particularly mild distinctive fruity flavour to this oil. Regular checks to maintain oil properties During storage time, my team and I, on a regular basis, check and analyse the quality, the organoleptic parameters and the colour to insure that no significant modifications have interfered in the harmony of this product. A precious ally for health and wellbeing PHILIPPOS DELICATE Extra Virgin Olive Oil is highly recommended for anyone nutritionally conscious. Recent studies show that Extra Virgin Olive Oil can really help in weight watching and weight loss by confirming the benefits of this precious and traditional good as an essential nutrient for anyone who wants to keep fit over the years. For further information and special tips go to our nutrition page. Here you will find some ideal low-calorie recipes and how to stay slim ideas. Attractive for the dinner table and an exquisite gift idea PHILIPPOS DELICATE EXTRA VIRGIN OLIVE OIL is delivered in an elegant bottle. It complements any dinner table as a modern or traditional centrepiece. It is a gift for any occasion since it is packaged in a stylishly illustrated recyclable carton. Its supreme quality and presentation are accentuated by the fact that the bottles are easily refillable. Visiting our on line shop you will see the option to mix and match according to your taste and preference. Different choices of PHILIPPOS PHILIPPOS HELLENIC GOODS offers three different olive oils of top quality and excellent taste: EXTRA Virgin, Extra Virgin DELICATE, and Extra Virgin ORGANIC. They are delivered to your home promptly in elegant refillable bottles and 3 litre cans.
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Kalamon variety of olives, with the juicy, tasty flesh are sun-ripened, picked at the black stage of maturity, carefully selected and preserved in Extra Virgin Olive Oil. Philippos Hellenic Goods proposes the Premium Gourmet Box which includes 4 packs of 95 g. The olive tree of Kalamata, Olea Europea Kalamon, is a former cultivar of Kalamata, a strong olive producing area in the Gulf of Messinia, Peloponnese, and has widely spread today to the neighbouring regions. The characteristics of the fruit, the dark purple colour, and the tasty, juicy flesh, make Kalamon the ideal table olives.   The olive may be served as an aperitif and is a nutritious snack, enriching salads, and giving a Mediterranean, summer touch to sauces; they also are an essential ingredient in many recipes.    Philippos Hellenic Goods offers its olives preserved in Extra Virgin Olive Oil. This is not a detail. Once collected and washed to "debitter",  the olives are preserved in salt water. Only later will they be packed in brine or oil. They will remain there until they are ready to be served. The choice of using Extra Virgin Olive Oil makes the product slightly more expensive but ensures the preservation of all its organoleptic properties: intense dark, shiny colour entices tasting;  biting the firm texture releases all the flavour of the fruit and a delicate hint of bitterness. PHILIPPOS HELLENIC GOODS Kalamata Olives easily appeals to connoisseurs and amateurs alike, who enjoy the full raw Mediterranean flavours.   The vacuum packaging preserves the quality over time. The 95 g sachet ensures prompt use of the product once opened; olives can thus be appreciated in all their fragrance.   Olives have a nutritional value similar to that of Extra Virgin Olive Oil. They are rich in fatty acids and antioxidants that have a positive effect on cholesterol metabolism and also prevent cardiovascular disease.   All Philippos Premium products including Kalamata Olives, Extra Virgin Olive Oil and Aegina Pistachios in their Premium Gourmet  Box, fit perfectly into our Premium Gift Box
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Aegina pistachios are a protected designation of origin (PDO) variety of pistachios, particularly tasty and savory. Philippos Hellenic Goods proposes two versions, pistachios with and without salt, in our Premium gourmet box packaging containing 5 packs of 50 g. Aegina produces a variety of pistachios called Aiginis or Koilarati, meaning round. ​​​​​​​ The pistachio is part of the identity of the island, as the landscape that slopes down from the hill to the sea, covered by small trees with thick, round leaves that protect the pistachio fruit, ripening all summer. The pistachio tree, the species Pistacia Vera, originates in the Middle East. Its cultivation and the progressive importance to the economy of Aegina has it roots since 1860. The terrain features and favorable climate have helped to develop the variety of Aegina Pistachio with designation of origin since 1994. The intense, savory taste of this fruit is considered by gourmets among the best in the world. The pistachio is renowned throughout the world and mainly consumed as an aperitif but it also has its place in the kitchen where it is the star ingredient of original recipes, satisfying both your sight and palate. Philippos Hellenic Goods proposes pistachios in bags of 50 g to ensure freshness. In recent years, research has found that the pistachio has very important nutritional qualities: 25 grams of pistachios cover 10 percent of your daily requirement of vitamin B, minerals, thiamine, magnesium, phosphorus, copper and fiber. These characteristics make it a tasty snack that provides important nutrients to your daily food balance since the presence of fatty acids, in addition to intervening positively in lipid metabolism and lowering cholesterol (DHL), help to give a sense of prolonged satiety. ​​​​​​​ The Aegina pistachio is a commonly used food for the local population and is much sought after by tourists, especially Greeks who know the quality and hardly ever leave the island without buying a package. Part of the production supplies shops and bars of Athens. A small part is exported and if you are lucky you can find them in gourmet stores of some large cities. certified PDO (Protected designation of origin).
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